Our Caribbean adventure on the MSC Seascape continues! After an amazing departure from Galveston, day two brought our very first sea day. We took full advantage of the opportunity to slow down, rejuvenate, and really explore what this ship has to offer. 🌊✨
Morning Highlights & Buffet Finds 🍳
We started the morning by heading up to the Marketplace Buffet on Deck 16. Even though we hit the buffet during the peak 10:00 AM rush, we discovered that heading all the way to the aft of the ship is the best way to find seating quickly. The breakfast spread was impressive, featuring everything from custom omelets to a unique pineapple juice that we haven’t seen on other cruise lines! 🍍☕
After breakfast, we headed to Le Cabaret Rouge for the Master Chef show. It is an official partnership with the hit TV show, and it was a blast to watch guests participate in a cake decorating challenge judged by the ship’s executive team. 👨🍳🎂
Afternoon Relaxation & Pizza Testing 🍕
You can’t go on an MSC cruise without trying the pizza, so we put it to the test! Freshly made with a perfect thin crust, it definitely lived up to the hype. We spent the rest of the afternoon relaxing in the sun, enjoying the long infinity-style hot tubs on Deck 8, and taking in the views from our balcony. ☀️🛀
Tropical Night & Evening Entertainment 🌺
As the sun began to set, the ship transformed for Tropical Night. We enjoyed our first dinner at the Cala Jondal restaurant, where we were treated to a fantastic meal including golden fried seafood and Key Lime pie. 🥧🍤
The night finished with a high-energy Tropical Party in the four-story atrium. Between the live music at the Loft Cafe and the “Premiere” show in the Chora Theatre, it was a sea day to remember. 🎶💃
Watch the Full Day 2 Vlog 🎥
Want to see the Master Chef challenge, the hot tubs, and the Tropical Night party for yourself? Watch the full day two vlog below:
Watch here: MSC Seascape Day 2: Sea Day Fun & Tropical Night